nanomaterial in food

 
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ida
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PostPosted: Sun Apr 11, 2004 12:11 pm    Post subject: nanomaterial in food Reply with quote
there are various element of materials in our processed food that being added for a certain commercial/aesthetic purposes such as flavour, aroma, colourings, enrichments etc but at the same time causing some negative risks/toxic/ unhealthy side effects. From where can I get a good source of research work on placing nanomaterials in food to cater such problems?
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